CAKE MENU
CLASSIC VANILLA BEAN & STRAWBERRY
Classic vanilla bean sponge layered with whipped vanilla bean buttercream and homemade strawberry conserve*.
*can also be made with raspberry or blackcurrant conserve if preferred
VANILLA & BELGIAN CHOCOLATE
Classic vanilla bean sponge layered with Belgian milk chocolate ganache
ZESTY LEMON
Zesty lemon sponge soaked with lemon syrup, layered with tangy lemon buttercream and homemade lemon curd
LEMON & BLACKCURRANT
Zesty lemon sponge soaked with lemon syrup, layered with blackcurrant buttercream and homemade blackcurrant conserve
LEMON & ELDERFLOWER
Zesty lemon sponge soaked with elderflower syrup, layered with elderflower buttercream and homemade lemon curd
LIME & COCONUT
Moist coconut sponge soaked with lime syrup, layered with creamy coconut buttercream and homemade lime curd
SPICED TOFFEE APPLE
Moist spiced apple cake layered with toffee buttercream and toffee sauce
CARROT & WALNUT
Moist spiced carrot cake studded with walnut pieces and layered with orange infused cream cheese frosting
SALTED CARAMEL
Moist brown sugar sponge soaked in brown sugar syrup, layered with caramel buttercream and salted caramel sauce
COFFEE & HAZELNUT
Light coffee sponge studded with roasted hazelnut pieces layered with intense coffee buttercream
CHOCOLATE LOVER DELIGHT
Rich chocolate mud cake layered with Belgian dark or milk chocolate ganache
CHOCOLATE ORANGE
Rich chocolate mud cake layered with Belgian dark chocolate orange ganache and homemade orange curd
CHOCOLATE & HAZELNUT
Rich chocolate mud cake studded with roasted hazelnut pieces and layered with praline buttercream
CHOCOLATE, PEANUT & CARAMEL
Rich chocolate mud cake layered with peanut buttercream and caramel sauce
RICH FRUIT CAKE
Rich and boozy fruit cake filled with moist vine fruits and nuts
LIGHT FRUIT CAKE
Light fruit cake filled with light vine fruits, apricots and cranberries