Bakes

CAKE MENU

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CLASSIC VANILLA BEAN & STRAWBERRY

Classic vanilla bean sponge layered with whipped vanilla bean buttercream and homemade strawberry conserve*.

*can also be made with raspberry or blackcurrant conserve if preferred

 

VANILLA & BELGIAN CHOCOLATE

Classic vanilla bean sponge layered with Belgian milk chocolate ganache

 

ZESTY LEMON

Zesty lemon sponge soaked with lemon syrup, layered with tangy lemon buttercream and homemade lemon curd

 

LEMON & BLACKCURRANT

Zesty lemon sponge soaked with lemon syrup, layered with blackcurrant buttercream and homemade blackcurrant conserve

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LEMON & ELDERFLOWER

Zesty lemon sponge soaked with elderflower syrup, layered with elderflower buttercream and homemade lemon curd

 

LIME & COCONUT

Moist coconut sponge soaked with lime syrup, layered with creamy coconut buttercream and homemade lime curd

 

SPICED TOFFEE APPLE

Moist spiced apple cake layered with toffee buttercream and toffee sauce

 

CARROT & WALNUT

Moist spiced carrot cake studded with walnut pieces and layered with orange infused cream cheese frosting

 

SALTED CARAMEL

Moist brown sugar sponge soaked in brown sugar syrup, layered with caramel buttercream and salted caramel sauce

 

COFFEE & HAZELNUT

Light coffee sponge studded with roasted hazelnut pieces layered with intense coffee buttercream

 

CHOCOLATE LOVER DELIGHT

Rich chocolate mud cake layered with Belgian dark or milk chocolate ganache

 

CHOCOLATE ORANGE

Rich chocolate mud cake layered with Belgian dark chocolate orange ganache and homemade orange curd

 

CHOCOLATE & HAZELNUT

Rich chocolate mud cake studded with roasted hazelnut pieces and layered with praline buttercream

 

CHOCOLATE, PEANUT & CARAMEL

Rich chocolate mud cake layered with peanut buttercream and caramel sauce

 

RICH FRUIT CAKE

Rich and boozy fruit cake filled with moist vine fruits and nuts

 

LIGHT FRUIT CAKE

Light fruit cake filled with light vine fruits, apricots and cranberries

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